I wanted something different for our family BBQ. I looked through my Kraft email folders for ideas and found this one. I fixed it, even though I, maybe once, if ever, served them green beans. It was great! We all enjoyed it and we each commented on it was great even though "I" don't like green beans... now we do. I did make it gain... I fixed it again today with confidence to serve a friend who have to visit her husband it the hospital. It can last for days in the "fridge", so she can eat it at her convenience.
Thanks for a great and easy recipe!