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Smothered Pork Chops

Smothered Pork Chops recipe
photo by:kraft
An herby crunch on the outside means all the juiciness stays on the inside of these pork chops. Onions and savory sauce smother this crowd-pleaser in goodness.
time
prep:
10 min
total:
55 min
servings
total:
6 servings
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posted:11/25/2002
These pork chops melt in your mouth! They are very tender and delicious.
posted:11/11/2002
Very good!! I mixed the left over shake & bake with the onion. Will make again for sure!!
posted:10/28/2002
Moist and delicious!
posted:10/27/2002
posted:10/27/2002
Not too much fuss and ohsogood!!
posted:10/24/2002
Oh so delicious. It reminds me of the Pork Chops my mother use to make when I was a child, growing up in NC. If you like Pork Chops, try this recipe and you will end up loving them.
posted:10/23/2002
I used mushroom gravy. This was delicious!
posted:10/22/2002
this sounds great im trying it tonight. i havenot heard of canned pork gravy, i wonder if i subsitute chicken or dry beef gravy? ppizzas
posted:10/21/2002
This was very easy to make and the end result was delicious. My family loved it!
posted:10/21/2002
K:4135 v0:53120

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