Smothered Pork Chops

photo by:kraft

An herby crunch on the outside means all the juiciness stays on the inside of these pork chops. Onions and savory sauce smother this crowd-pleaser in goodness.

time

prep:

10 min

total:

55 min

servings

total:

6 servings

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CHGA

posted:1/21/2009

This recipe is just delicious and the whole family loved it. It was simple and fast to prepare

khumphries01

posted:1/9/2009

I actually made this with chicken and chicken gravy. It was really good!!! I will make this often.

france7877

posted:12/10/2008

This was great!! Definitely would make again

a cook

posted:11/30/2008

Loved it! Would make again. I am not a great cook and I usually mess things up in the kitchen, but this recipe is error proof. It turned out great!

annabanana5950

posted:11/21/2008

This was really good! It turned out way better than I thought it would! Good comfort food, great for a really cold winter night. I used a jar of gravy on the pork chops and then had another jar heated up for my mashed potatoes. Add a lot of onions! They make it! Thanks Kraft!!

a cook

posted:11/3/2008

Delicious! I make this at least once a month..My family loves it!

kansascitylady

posted:10/11/2008

I usually ruin my recipies but this was a no-brainer. it was just fantastic. only thing is it got a bit gross and soggy as left overs. i suggest maybe trying this without breading. I also bet this would be delicious with chicken but with chicken gravy and perhaps sliced mushrooms.

zacandleigha

posted:9/30/2008

This was absolutely wonderful. It was so easy to make and we all munched away on it. I served it with mashed potatoes and green beans. Just perfect.

inkydink81

posted:9/9/2008

I made this recipe twice in one week. It is the very definition of "comfort food," and I can't stress enough how savory and delicious it really is. Might not be that great for the waistline, but it is definitely one of the best pork recipes I've tried. 5 Stars all the way.

a cook

posted:8/21/2008

I Loved It