Loved it! Used 3 jars for gravy - way too much, will use 1 1/2 next time. One jar just did not seem like enough for mashed potatoes too. Very tender, and the onions made the dish so flavoful. Used thin boneless chops, cooked for 25 minutes before adding gravy, then cooked 10 more, they were perfect. Highly recommned, it's easy but tastes gourmet!