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Smothered Pork Chops

4.3 (272)
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Smothered Pork Chops recipe
photo by:kraft
An herby crunch on the outside means all the juiciness stays on the inside of these pork chops. Onions and savory sauce smother this crowd-pleaser in goodness.
time
prep:
10 min
total:
55 min
servings
total:
6 servings
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posted:2/21/2010
Very good...but next time, I will make sure that I slice the onions thinner as they didn't quite get done. I made it with Panco bread crumbs since I didn't have any Shake N Bake and it was really good. Had mashed potatoes and boiled cabbage with it.
posted:1/18/2010
This was so amazingly simple and delicious! My husband couldn't say enough about it and I agreed. Fantastic. It also reheated very well.
posted:1/7/2010
Very easy to make. very good flavor, will make again.
posted:1/7/2010
This was excellent. I had the butcher cut the chops to 1/2" (this is important) and I had to cook for longer than 30 minutes (more like 40) plus 15 minutes covered with the gravy. I could not find pork gravy so I bought Pioneer Pork Gravy Mix. It was fantastic. I did not think the onions would go over well but they did. The gravy makes the recipe.
posted:12/30/2009
it was okay, will make it again because it was easy and my daughter loved it
posted:12/14/2009
Whole family loves it. Easy to make. It even tastes great reheated
posted:11/6/2009
It made a very good meal and my husband wants it again
posted:11/3/2009
I love this recipe and everyone I have made it for loves it.
posted:10/22/2009
Would make a nice comfort meal, but wasn't a fan of it.
posted:9/21/2009
SO good. The taste and flavor of the onions, shake n bake, and gravy worked great together. I would definitely make this again
K:4135 v0:53120

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