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Bistro Chicken-Pasta Salad

Bistro Chicken-Pasta Salad recipe
photo by:kraft
Full of Mediterranean flavors from the feta, fresh tomatoes and basil, this dish rivals the grilled chicken pasta salad at your favorite restaurant.
time
prep:
25 min
total:
25 min
servings
total:
4 servings, about 1-1/3 cups each
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posted:
3/17/2005
This is delicious! My husband and I both loved it. It's good with broccoli instead of asparagus, also.
posted:
5/28/2004
My family loves this one; I just omit the dried tomatoes...so easy and good!!
posted:
2/4/2004
This recipe was disappointing. The sun dried tomatoes gave it an unappetizing appearance. The overall taste was rather bland.
posted:
10/23/2002
Looks fantastic - will have to make it this weekend! Thanks for a delicious recipe- and quick n easy too!
posted:
10/15/2002
Great for entertaining a large crowd....Easy to make and very gourmet! I have made it for my bunco group and other gatherings..Everyone alway asks me for the recipe... You can also substitute different dressing like a lite ceasar or vinagrette! Always a crowd pleasure!
posted:
5/14/2002
I have served this recipe many times and have always had request for the recipe. It is a fabulous dish for summer evenings with friends or for your ladies bunco meetings.
posted:
3/24/2002
easy to prepare. refreshing flavor,family enjoyed this very much.
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