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Italian Vegetable Salad

Italian Vegetable Salad recipe
photo by:kraft
Tossed with peppers, tomatoes and zucchini, this Italian Vegetable Salad is one of the tastier ways we know of to use your farmers' market finds.
time
prep:
15 min
total:
2 hr 15 min
servings
total:
6 servings, 1 cup each
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posted:
3/25/2012
I made this dish for my family and they loved it. I also made this for a pot luck dish at work and it was a big hit. very colorful and tastes great! I love this dish!
posted:
7/15/2011
I made this for several parties and everyone ate it up. I did add a habanero hot sauce to it to give it a little kick because I thought the dressing needed something more.
posted:
6/30/2011
i really liked the flavors. thought it needed just a little something extra though so i added some grated parmesan cheese and salami. just right.
posted:
7/23/2010
This came out great! Definite party favorite!
posted:
4/25/2010
Turned out a bit bland so next time I will use bottled Italian dressing, but otherwise this is a decent recipe. Hubby liked it first night, we both thought it was blah day two.
posted:
10/13/2009
Not much on flavor. I ended up adding zesty Italian dressing and parmashan to help it out. The initial receipe has potiental but as it stands its not that good IMO.
posted:
8/30/2009
I tried this recipe for the first time and it received rave reviews. Friends and family are calling for the recipe.Different and delicious!
posted:
8/24/2009
I made this recipe twice, and both times everyone loved it. First for a family reunion and second for a bridal shower. Several people asked for the recipe!!
posted:
4/19/2009
I doubled this recipe for Easter and it was gone in a matter of minutes. Rave reviews!
posted:
3/14/2009
Easy recipe, wonderful flavors, will make it again. Great as a side dish
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