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BBQ Black Bean Salsa

BBQ Black Bean Salsa recipe
photo by:kraft
This hearty black bean salsa has everything you'd expect—plus BBQ sauce for an extra-tangy kick.
time
prep:
5 min
total:
5 min
servings
total:
24 (2-Tbsp.) servings
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posted:
10/5/2004
Quick and easy to make. Excellent taste! My husband couldn't put the bowl down! I add extra tomato and onion. I also adjusted the salsa and BBQ sauce amounts the 2nd time I made it.
posted:
10/4/2004
Very quick and easy to make! The spicy and sweet flavors make a great dip for no fat chips.
posted:
9/27/2004
I had this for Sunday football, everyone enjoyed it. I didn't have bbq sauce, but I added some fresh tomato and cilantro. I'll do it again, and I'll probably make it spicier.
posted:
9/24/2004
It has a wonderfully different taste. My 13 year old loved it. She said that it was so easy she could do it herself. I also used can corn instead of the frozen and it worked just fine.
posted:
9/23/2004
Awesome slasa and very quik.
posted:
9/22/2004
I also added a litlle bit of cilantro. This is a great recipe.
posted:
9/21/2004
YUMMY! Very quick and easy to throw together. All I did was add a bit of chili powder and cumin. Great as a dip with chips or as a side dish.
posted:
9/8/2004
My family and friends loved this recipe...so much easier than others with 4 times the ingredients! Great tailgate recipe...easy to make...made ahead and it was great with chips and crackers!
posted:
1/25/2004
Great on top of a salad or served along side grilled chicken or as recommended as a salsa!!! You can't go wrong!
posted:
3/27/2003
Wonderful! Try making with Kraft Honey & Roasted Garlic BBQ Sauce. Wonderful with Pita Chips/bread.
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