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BBQ Black Bean Salsa

BBQ Black Bean Salsa recipe
photo by:kraft
This hearty black bean salsa has everything you'd expect—plus BBQ sauce for an extra-tangy kick.
time
prep:
5 min
total:
5 min
servings
total:
24 (2-Tbsp.) servings
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posted:
6/2/2005
I made this salsa omitting the bbq sauce and using 1 can black beans, 1 can corn, and one cup of medium thick & chunky salsa. It is wonderful! Very easy to make and you can vary the heat by using different salsas. I plan on making a tuna sandwich with it for lunch today.
posted:
5/30/2005
I made this for Memorial Day, my family enjoyed it to the last drop. This is a good last minute party idea. I added onions and seasoning salt for flavoring. Also, I added fried chicken strips on the side. DEEEEEElicious!
posted:
3/20/2005
So easy to make! Everyone was asking for the recipe!
posted:
2/15/2005
I made this recipe for a superbowl party and everyone really enjoyed it, it gave the ordinary bean dip a little twist.
posted:
2/6/2005
I made this for the Super Bowl Party, and it came out fantastic, the most simple salsa I've ever made, will definately make this again!
posted:
1/14/2005
A nice change from the usual dips. Very delicious.
posted:
1/10/2005
Easy to assemble. Only 8g of carbs/serving and delicious! Added a T of fresh Lime juice for the extra "twang".
posted:
12/14/2004
This was so easy to make and VERY good. My family and friends loved it and all wanted the recipe! I made it in less than five minutes. Great to have on hand for any sporting event!
posted:
10/16/2004
Excellant taste, easy and healthy. Quick snack or lunch. Am sharing it with others.
posted:
10/5/2004
Quick and easy to make. Excellent taste! My husband couldn't put the bowl down! I add extra tomato and onion. I also adjusted the salsa and BBQ sauce amounts the 2nd time I made it.
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