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Grilled Lemon-Dill Fish

Grilled Lemon-Dill Fish recipe
photo by:kraft
A simple but flavorful blend of mayo, dill, lemon juice and lemon zest makes an easy marinade for grilled fish.
time
prep:
5 min
total:
18 min
servings
total:
4 servings
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posted:
2/1/2003
Made it for the first time for visitors and everyone liked it.
posted:
1/16/2003
I cooked it in the broiler--it was very smooth and tasty. Melt in your mouth with good flavor.
posted:
12/18/2002
I made this receipt for my 10 years wedding anniversary and even when mi child didn't like fish he start loving this because he and my husband really like lemon flavor and I added some extra juice to the recipe, and it resulted great.
posted:
10/30/2002
When I made this I used Monk fish and served it on a bed of tri-color couscous
posted:
10/17/2002
excellent - the whole family raved over this fast but delicious recipe.
posted:
10/6/2002
Sounds good - I think I'll make this tomorrow night.
posted:
8/19/2002
Delicious
posted:
3/26/2002
A smooth, succulent mixture of tasteful ingredients with a hint of zestful flavor. Magnificent.
posted:
2/12/2002
This one was a hit with the whole family.
posted:
2/2/2002
I used Miracle Whip instead of Mayo and a little buttermilk, plus a big dollop of Kraft Dijon Mustard with the other ingredients. Served it on salmon. It was absolutely delicious.
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