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COOL 'N EASY Pie

COOL 'N EASY Pie recipe
photo by:kraft
A graham cracker crust holds a creamy filling of strawberry-flavored gelatin and whipped topping in this easy no-bake pie.
time
prep:
10 min
total:
4 hr 30 min
servings
total:
8 servings
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posted:
9/3/2005
This is so easy and fast. It may not be Haute Cusine, but people are always impressed. They think I made some kind of time consuming mousse. When I tell them what is in it, they are surprised. Also, I have dairy allergies, so it is really nice to have a creamy dessert that doesn't have any dairy products in it. (Just don't use Cool Whip Light, as that has milk in it. YUCK) Regular Cool Whip is perfect for this.
posted:
8/27/2005
Except I use an oreo pie crust and use regular orange jello mixed with cool whip, my family enjoys it.
posted:
8/25/2005
Very quick, Very easy. 2 Very important aspects to my cooking with 3 children all under age 4! This is a GREAT hit at parties!
posted:
8/25/2005
I remember my mom made this over 15 years ago and it brings back great memories. This is so easy to make and now my kids love it, too!
posted:
8/22/2005
This was a simple and tasty recipe which all my guests enjoyed. Its not too sweet either. I'll add more strawberries next time.
posted:
8/11/2005
I make this easy and delicious pie for easter get togethers. Everyone enjoys them.
posted:
8/9/2005
Very easy to make and great on these hot days
posted:
8/9/2005
I use low fat jello and cool whip with reduced fat graham cracker crust for a low fat desert. Great my family loves it
posted:
7/18/2005
This is a great pie. So easy to make and very light, the best pie ever and no baking !!! :)
posted:
7/11/2005
Very good...i make it alot....
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