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Light COOL 'N EASY Pie

Light COOL 'N EASY Pie recipe
photo by:kraft
With 70 fewer calories a serving, this lighter version of our Cool and Easy pie is just as luscious—and just as easy!
time
prep:
15 min
total:
4 hr 45 min
servings
total:
8 servings
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posted:
6/16/2005
Very easy. Turned out great when made crustless, served in dessert cups. Followed directions exactly, minus the crust. Will definitely make this again!
posted:
6/4/2005
I could not get it to work. All it was was a runny mess. I have had it before made by someone else and it was great. What could i have done wrong?
posted:
6/4/2005
posted:
5/28/2005
I make this recipe quite often and everyone enjoys it to the fullest. I get good comments at bring a dish parties.
posted:
5/15/2005
YUMMY1
posted:
5/10/2005
I've made this recipe several times! Very easy to make. Be sure to completely stir the coolwhip and jello until there are no lumps. EXCELLENT SUMMER DESSERT!
posted:
5/7/2005
I made this recipe for the first time today. Only problem was after chilling for 10 minutes in refrigerator, it didn't 'mound' in the pie crust. It's all lumpy and doesn't look like the picture at all. The next time I make it, I will pour the mixture directly into the pie crust. I have to take these pies to a Mother Daughter banquet today and I'm not happy about how they look at all.
posted:
4/27/2005
I have been making this recipe for years and it is always a hit! Try it with peach jello and peaches!
posted:
4/24/2005
i love it,but i put fresh fruit bits in the mixture,such as strawberries,peaches or rasberries,then garnish with same fruit on top.of course i use the same flavored jello as the fruit i use.
posted:
4/24/2005
I'm trying to get my whole family eating right and exercising. The trouble is, everyone's a sugar addict! This recipe was a hit with ALL of them! Even the finicky youngest one said this was great! I was surprised to find there was no "sugarless" after-taste! I put fresh strawberries in the jello mix & everyone ranted about this dessert! Thanks!
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