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Strip Steak with Onion Wine Sauce

Strip Steak with Onion Wine Sauce recipe
photo by:kraft
Juicy, grilled beef strip steaks are served with a savory sauce made with onions, garlic, dry red wine and bottled steak sauce.
time
prep:
15 min
total:
31 min
servings
total:
4 servings
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posted:
9/14/2011
This is a great recipe. Better than I thought it would be. I will make this again.
posted:
12/18/2010
Everytime I make this for anyone they love it. It's easy to make and it goes perfectly with the steak.
posted:
9/18/2010
My husband made this one for us for dinner last night... He is NOT a cooker but gave it a try. The recipe is mistake proof and it was awesome!
posted:
5/26/2010
It's very good and definitely a hit. I will make this again very soon. I made it with potato cheddar cheese pierogies and onions.
posted:
7/9/2009
This was really yummy! Exceeded my expectations.
posted:
2/25/2009
Instead of using butter, use several Tablespoons of sherry to saute the onions. Makes the recipe lower fat. Would also work in your onion soup recipe. Delicious
posted:
1/24/2009
It was tasty, but I think I'll try it with another cut of steak next time.
posted:
9/3/2008
way too salty; you couldn't even taste the wine in the wine sauce!
posted:
8/13/2008
Use a better cut of meat so you enjoy the steak...very tasty marinade and fried onions.
posted:
12/30/2007
My husband and son would love to have this every night of the week. I think it's great and easy. To be paired with mashed potatoes and steamed veggies.
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