Pesto Tortellini with Scallops

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photo by:kraft

I have made this recipe several times. Both my kids,a 15 and an 8 year old enjoy it. I think it's great and very easy!!

posted by

diana4471

on 2/12/2009

time

prep:

5 min

total:

20 min

servings

total:

3 servings

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erindavis2

posted:2/18/2006

i made this recipe with both the large scallops and cooked shrimp...it was very gourmet-looking, like something on the menu of a classy restaurant..this was my first time ever making something with pesto sauce, but i found it pretty delicious.. i would probably make this again, although i used alot of pans to make this!

chefnagle

posted:2/14/2006

This was a great recipe. Here are the changes I made: I used bay scalllops (the little ones-they were on sale), used a packaged pesto sauce mix and omitted the veggies. My husband loved it, he even went right back to the stove and spooned up the leftovers! Served with a salad, this made a great easy dinner.

a cook

posted:9/24/2005

Delicous!!! I will add another cup or 2 of vegetables the next time! Mary Ann, Largo FL

Nashiea

posted:12/12/2004

Made this for dinner and the aroma of the scallops alone was well worth it! My husband loved it but I think I appreciated it a whole lot more. I can have this again and again. It looked like something you'd order at a restaurant! Loved it!

cgirl001

posted:8/4/2004

I had this dish at a friend's for dinner and it was excellent. It was made with shrimp instead of scallops, which added a little color and zing. Mmmmm!

rsholtby

posted:7/26/2004

I think I would have rather had Shirmp in this dish.. Not a huge fan of Scallops but my boyfriend Loved it!

jscheff

posted:7/20/2004

My husband stated that this was one of the best meals I have ever made! I also thought it was wonderful and EASY! Even the kids ate most of it. I used red pepper, yellow pepper zuchinni and yellow squash which added some nice colors.

a cook

posted:5/8/2004

I made this for dinner with Friends and it was so good they didn't believe me that i made it!! It took no time at all... it was very good, highly recommended!!!!

a cook

posted:11/16/2003

This is very filling and tasty. My husband rarely eats any pasta and he loved this so much, he took the leftovers to work the next day.

meadowwood1

posted:10/30/2002

I felt like I had eaten in a great seafood restaurant.