Flag Cake

photo by:kraft

Very easy to make and tastes great! Very light and perfect for a summer barbeque. Used angel food cake, and 2 tubs of the small whipped topping.

posted by

a cook

on 7/5/2009

time

prep:

15 min

total:

15 min

servings

total:

12 servings

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rahzieriluv

posted:10/20/2004

This recipe is simple and easy. It is delicous more than you would know unless you try it. I made it at a 4th of July party I threw and everyone loved it. They stuffed themselves even more ( I remembered it late and they were already stuffed from the food). I did it without the poundcake just jello and it was WONDERFUL!!!!

a cook

posted:10/15/2004

the best! people love this one!

LDorinski

posted:9/26/2004

Quick and easy! I made this for a 4th of July party and all my guests loved it!

yyvonneway

posted:9/12/2004

I made this recipe with sugar free Jello and fat free cool whip. I was great !

a cook

posted:8/25/2004

I made this recipe 4th of July it look beautiful and taste great. Planning in doing it again for Labor Day since it was a request from the familythey really enjoy this cake.

jambalayag

posted:8/11/2004

Superb and so easy to make. I made it for our forth of july party 2003 and 2004. It was a hit both timed

jscheff

posted:7/20/2004

This cake is always a big hit and everyone thinks it took a lot of work. But I suggest you use the alternate recipe of using strawberry jello overe the angel food cake because it holds the whole thing better together and it much easier to cut and serve.

a cook

posted:7/6/2004

This is really easy to make and it looks like a lot of time went into making it. Everyone loved it. No leftovers here....

dunkinfamily4

posted:7/3/2004

Loved it, my whole family loved it

a cook

posted:6/30/2004

Even though I havn't made your recipe yet have tasted it and it is Superb.