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Flag Cake

Flag Cake recipe
photo by:kraft
Let's hear it for this glorious Flag Cake—which lets you have your cake without having to turn on the oven. (It's made with prepared pound cake.)
time
prep:
15 min
total:
15 min
servings
total:
12 servings
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posted:
6/30/2004
Even though I havn't made your recipe yet have tasted it and it is Superb.
posted:
6/20/2004
I made this recipe for the fouth of july. It was great! The only real problem was it was a little messy to serve. But my addvice would be to give it a try, you may like it!
posted:
5/26/2004
Wonderful, and all my friends want me to make again this Memorial Day, and Forth of July, try it you will like it, and your friends will love you for it.
posted:
4/28/2004
Great cake. Very patriotic. My whole family loves it !!!!!
posted:
10/16/2003
posted:
10/9/2003
Presintation-wise the recipie was Awesome!!! But taste-wise it was a tiny bit more to be desired!
posted:
9/5/2003
I've always wanted to try to make a cake like this one, but I'm not much of a baker. Buying the pound cake made it fool proof. Everyone loved it! I will make this cake again and again!
posted:
8/18/2003
We make this every July 4th,and everyone loves it.It's so easy!!! And now my 14yr old daughter and her friend are the ones to make it every year,and not just for the fourth.
posted:
8/6/2003
I actually made the one with the cake bottom that you pour the Jell-o into holes in the cake. It was fabulous. It was my first 'designed' cake I've made. Everyone loved it!!! I am definitely making it again.
posted:
8/2/2003
Made this for a dessert social and it was big hit. I modified it by spreading a layer of straberry glaze over the pound cake to make it more moist then followed the directions on the rest. They loved it!
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