Chicken Parmesan Pasta

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photo by:kraft

This Chicken Parmesan is all nestled up with its best friend: a side of pasta and red sauce.

time

prep:

10 min

total:

40 min

servings

total:

6 servings

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What You Need

small boneless skinless chicken breasts (1-1/2 lb.)

egg whites, lightly beaten

cup dry Italian-style bread crumbs

cups spaghetti sauce, divided

1-1/2

cups KRAFT 2% Milk Shredded Mozzarella Cheese

1/4

cup KRAFT Grated Parmesan Cheese

tsp. dried oregano leaves

oz. spaghetti, cooked, drained

Make It

HEAT oven to 400ºF.

DIP chicken in egg whites, then in bread crumbs, turning to evenly coat both sides of each breast. Place in 13x9-inch pan sprayed with cooking spray.

BAKE 20 to 25 min. or until chicken is done (165ºF). Top with 2 cups sauce, cheeses and oregano. Bake 5 min. or until mozzarella is melted. Meanwhile, heat remaining sauce.

TOSS spaghetti with sauce; place on plate. Top with chicken.

Kraft Kitchens Tips

Serving Suggestion

Serve with a mixed green salad tossed with KRAFT Lite House Italian Dressing.

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sweeteyedpinay

posted:2/11/2009

I put italian herbs on the chicken before i breaded it and instead of marinara sauce I used alfredo. It was pretty good...wasn't quiet like chicken parm...still good though.

a cook

posted:2/8/2009

Very good. I used whole grain pasta....delicious!

wmatto83

posted:1/29/2009

Very Good! My fiance who dislikes chicken dishes, loved this! Super easy to make to.

HollyNagy25

posted:11/19/2008

Wow! This was soo good!! The chicken was perfect and it was easy to make. My husband even said it was better than the Italian restaurant we go to! I used a whole jar of sauce in the pan, and I had Italian Seasoning instead of oregano on hand. But we really enjoyed this!! Try it!

dlmoats

posted:10/23/2008

Had everything in the cuboard for this one. So easy. I love the kraft recipes.

srymut

posted:10/1/2008

It's tasty and easy to make, I use Ragu sauce such as tomatoes and onions or garlic and lots of cheese.

laughing808

posted:9/29/2008

The recipe is relatively easy to follow and hubby liked it. He said the chicken was really juicy and flavorful. But he suggested next time I season the chicken breast before following the rest of the directions.

a cook

posted:9/25/2008

EXCELLENT! I made it with whole wheat spaghetti noodles instead...tastes fantastic! My husband is a chicken parmesan expert and he loved this.

Lorrainetwin2

posted:9/14/2008

Love this meal so easy and quick. you can also prepare the breast ahead of time. In stead I used Angel hair and before adding the sauce and cheese I put a few pepper rings on top of chicken, this gave it alittle tick.

randomskyeness

posted:8/25/2008

this turned out great! i made it for the visiting in-laws, and it was the perfect dish. everyone loves pasta and chicken! :)