KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

BAKER'S ONE BOWL Chocolate Truffles

BAKER'S ONE BOWL Chocolate Truffles recipe
photo by:kraft
Melted chocolate, cream cheese and whipped topping are blended, shaped into balls and rolled in various coatings for easy, decadent candy truffles.
time
prep:
30 min
total:
3 hr 30 min
servings
total:
About 6 doz. or 18 servings, four truffles each
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
3/2/2007
We made ours for a christmas party, i wouldn't recommend powdered sugar, it did melt as posted by others, but we did used colored sugar sprinkles, and they held up very well and looked festive.
posted:
2/13/2007
Very easy and comes out very good.
posted:
12/18/2006
This was a very easy recipe and they were delicious but I won't roll them in powdered sugar. Even with keeping them refrigerated, the sugar seemed to melt and they were a sticky mess. I will take the suggestion someone made and roll them in melted chocolate.
posted:
12/9/2006
i consider myself the queen of the microwave, this is my kind of recipe.i took the other ratings into consideration.i used 12oz of chocolate,also i melted the cream cheese seperate and used alot of elbow grease.as a young cook these truffles made my inlaws green with envy.they are a staple for my holidays from now on.
posted:
12/6/2006
I liked these, and my mom loved them. We dipped them in melted semi-sweet chocolate and decorated them with little pumpkins for Halloween.
posted:
11/25/2006
Definitely an insult to chocolate lovers.... not easy and not good. NOT good. Waste of a few bucks!
posted:
10/19/2006
This is a insult to all candy makers and chocolate lovers.
posted:
1/26/2006
no it not that easy
posted:
8/14/2005
My family absolutly loved this recipe! My grocery store didn't have the french vanilla flavored coolwhip so I used the regular kind and it turned out very well. Next time I'm going to used fat free coolwhip and fat free cream cheese and it will turn out amazing!!! Definitly make this recipe it is so easy and kids could help make it too!
posted:
6/8/2005
I thought this recipe was very good, it took a little longer for my mix to set up enough to make into balls, but other than that it was all good! "kwolszczak" mentioned theirs turned out white, so I mixed in a little bit of whipped cream at a time until the whole tub was in, and it turned out a great creamy chocolate color! Yummy!!! :)
K:4233 v0:53520
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email