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All ratings for
Apple-Cranberry Salad Toss
(
101
)
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photo by:
kraft
I love this salad! It tastes like something you would order at a nice restaurant. So good and fresh, easy to make. I plan on making it a regular at dinner.
posted by
a cook
on
4/27/2013
time
prep:
15 min
total:
15 min
servings
total:
8 servings, 1-1/2 cups each
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reviews (101)
nutrition
What You Need
1
pkg. (10 oz.) torn
mixed salad greens
2
apple
s, sliced
3/4
cup
dried cranberries
3/4
cup
PLANTERS Walnut Halves
, toasted
2
green onion
s, sliced
1/2
cup
KRAFT Lite Raspberry Vinaigrette Dressing
Make It
TOSS
greens with fruit, nuts and onions.
ADD
dressing just before serving; mix lightly.
Kraft Kitchens Tips
Substitute
Prepare using KRAFT Creamy Poppyseed Dressing.
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Rachel976
posted:11/7/2007
This is a delicious, fresh tasting salad. I like to add Feta Cheese and love it with the Poppyseed Dressing.
camee222
posted:11/6/2007
A friend made it and it was delicious. She also added bleu cheese.
music141
posted:11/6/2007
I have made this for years but add celery and not onions for my family.
obie0665
posted:11/6/2007
I used the Honey Crisp apples for a more tart flavor, added capers and proscuito and changed the nuts to pecans. Add a little feta cheese and the dressing. Roasted diced finely tomatos coated with a slight olive oil, herbs mix finish the salad. It is absolutely wonderful.
Iudita
posted:10/12/2007
Great combination of flavours. This was a wonderful salad. I think I'll try the feta cheese that another person suggested. I think it would go very nice in this salad.
PCMichele
posted:10/9/2007
This has become a family favorite, especially used for Thanksgiving dinner. Quick and easy- add Feta cheese for an impressive salad with no effort!
laurie_angelgirl
posted:7/11/2007
i loved this salad, i made it last night for a bqq. everyone loved it, too. i put lemon juice on the apples, so they wouldn't turn brown. i think it gave the salad more favlor.
sasha_nc
posted:5/5/2007
Made this for my husband and myself, adjusting the quantities accordingly. Left out the green onions and used Kraft Sweet Honey Catalina instead of the Raspberry Vinagrette. It had a sweet but crisp taste all the way through. My husband was skeptical before trying it but liked it. At the very least he is willing to have it again.
a cook
posted:12/30/2006
So easy to make and so tasty!!
prayingwife1
posted:12/28/2006
Family and friends enjoyed it so much,and wanted to know the recipe!
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nutritional info per serving
per serving
Calories
160
Total fat
9 g
Saturated fat
1 g
Cholesterol
0 mg
Sodium
125 mg
Carbohydrate
20 g
Dietary fiber
3 g
Sugars
16 g
Protein
2 g
Vitamin A
10 %DV
Vitamin C
10 %DV
Calcium
4 %DV
Iron
4 %DV
Healthy Living Information
Good source of vitamin A or C
Low sodium
Diabetes Center
carb choices
carb choices:
1
diet exchange
1/2 Starch + 1 Fruit + 1-1/2 Fat
nutrition bonus
Each serving of this crisp salad provides more than 1/2 cup of the recommended 2-1/2 cups of vegetables per day. And as a bonus, the salad greens and apples team up to provide vitamin C.
K:2074 v0:53645
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