Cheese & Bacon Jalapeno Rellenos

photo by:kraft

A cross between rellenos and poppers, stuffed jalapeños filled with creamy cheese and crunchy bacon aren’t for the faint of heart or tongue.

time

prep:

20 min

total:

30 min

servings

total:

18 servings

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ERIKA831

posted:3/26/2007

THIS RECIPE IS THE BOMB! I MAKE IT EVERYTIME I HAVE GUEST AND WHEN I GO TO A BBQ, EVERYBODY ABSOLUTLY LOVES THEM!!

dancer6703

posted:3/1/2007

these were an awesome appetizer! they weren't nearly as spicy as i expected them to be!

a cook

posted:2/22/2007

Heidi Ann1

posted:7/17/2006

I friend Amy and I prepared these for my cookout and the guest loved them. It was easy to make and only took 10 min cook! I used two different types of peppers. And I also used pre-cooked bacon. I'll definitly make these again.

cook19723

posted:6/22/2006

My Family really enjoyed them ,as an appetizer. Something to pacify them until dinner.Thank-You this will be another recipe Iwill use.

karagarcia

posted:1/2/2006

I made these for my husband, and he loved them. I would suggest boiling the jalapenos for a few minutes before making them to make them not as hot.

maddamg

posted:9/29/2005

Great dish. It just melted in your mouth. Friends loved it and it was gone in an instant.

groove50

posted:9/22/2005

I also added chopped shrimp and it was wonderful everyone loved it

Heatherb420

posted:3/21/2005

They sounded so good so I made them. They were not quite as tasty as I anticipated. I probably would not make them again.

lwells3

posted:3/4/2005

These are very tasty. If you don't like hot, don't try them. For those of us who like hot, these are wonderful. Be sure to have something cold to drink close by.