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Easy Teriyaki Chicken & Brown Rice

Easy Teriyaki Chicken & Brown Rice recipe
photo by:kraft
Saucy chicken breast strips, peanuts and brown rice come together for a smart dish that takes just 10 minutes to prepare.
time
prep:
10 min
total:
35 min
servings
total:
4 servings
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posted:6/12/2005
A bit disappointing...followed the recipe to the "T", was surprised that it didn't have a whole lot of flavor, seems to us it was missing something.
posted:5/8/2005
My family does not like brown rice, including me. But this dish was SO good! The nuts add a little salty, crunchy flavor while the sauce covers up the bland taste of brown rice. Delicious!!
posted:3/30/2005
I made this recipe and doubled it.Everyone thought it was great.
posted:3/30/2005
The recipe has all the ingredients in it that I like and is not fattening! Thanks for the recipe.
posted:3/16/2005
this was a horrible recipe. it was bland and not tasty. would not recommend.
posted:3/3/2005
I liked the recipe because its lite not to rich, also a different recipe from what I usually make. It was nice to try something new, with a good response from my family
posted:2/2/2005
This recipe is great. THANKS to whoever found it. It is very easy to make, and the possibilities for experimenting are abundant. I used pea-pods, and water chestnuts. Very good!!!Thank you again
posted:12/5/2004
I felt it lacked something, I'm used to Teriyaki having a sweet taste and this didn't. Obviously I did something wrong,,,but I swear I followed the recipe exactly!
posted:11/24/2004
This was very quick and easy. I marinaded the chicken in extra teriyaki sauce first. My husband really liked it.
posted:11/13/2004
This recipe is delicious.It is one of the best recipes I have made.I marinated the chicken for a few hours before I cooked and it was SUPERB.
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