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Fresh Strawberry-Rhubarb Pie

Fresh Strawberry-Rhubarb Pie recipe
photo by:kraft
Rhubarb ready for the picking? Put it to delicious use in this Fresh Strawberry-Rhubarb Pie.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:6/2/2012
This is pretty much the same recipe I've used for years, however, I've always added a tsp of cinnamon to the sugar mixture. It brings out the flavor of the rhubarb. This has been a family favorite for over 30 years. Jan C
posted:6/1/2012
So easy to make.Make this pie all the time.Wonderful flavor,I must say it is my favorite!!
posted:5/31/2012
My first such pie ever and won't be my last. When I ran out of rhubarb, I made up the difference by using blueberries. Wonderful!
posted:5/31/2012
This was the first pie I've ever made. It was super easy and super delicious. Will definately be making again!
posted:5/29/2010
MAKE THIS DURING THE RHUBARB SEASON!! GREAT PIE!!
posted:7/1/2009
Delicious! My first strawberry/rhubarb pie. Easy. Will make again.
posted:6/24/2009
Great flavor and it turned out perfect. Easy to make. I highly recommend it.
posted:6/24/2009
This recipe was so simple yet so good. My fiance doesn't normally eat dessert and he had 2 pieces of pie!
posted:6/18/2009
I am not good at making pies,but this one turned out great.
posted:3/15/2009
I love rhubarb and I got one of my grandsons that is a picky eater to taste this pie. Now he asks me all the time to make him one. Great pie.
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