Variation - Chicken Parmesan Risotto with Peas
Omit tomato. Add 1 cup frozen peas with the soup.
Prepare as directed, using your favorite canned cream soup.
Omit oil. Substitute 2 pkg. (6 oz. each) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips, chopped, for the cut-up fresh chicken. Stir the chicken into the skillet with the soup, milk and Parmesan cheese.