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Pasta with Chicken, Roasted Red Peppers & Feta

Pasta with Chicken, Roasted Red Peppers & Feta recipe
photo by:kraft
This is a fantastic recipie!!
posted by
Awtumdaisy
on 2/24/2013
time
prep:
15 min
total:
30 min
servings
total:
4 servings
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posted:
12/27/2005
I made this recipe for my family and they enjoyed it! I used tomato and basil feta for a little extra flavor. It made more than I thought but it is good for leftovers! I will make this again for sure!
posted:
12/4/2004
I used fresh chicken marinated in Italian dressing and I added black olives. Add if you like feta you might want to add a little more. It's also great cold.
posted:
7/1/2004
Delicious & easy to prepare. The only thing I would change, and this is just my personal preference, is to add more feta cheese, cuz I had a hard time tasting it. Other than that, great recipe!!
posted:
12/25/2003
posted:
8/4/2003
i think the feta cheese is what makes the recipe. it is very good and pretty easy to make.
posted:
6/30/2003
being an Italian-American and enjoy any pasta recipes, this was excellent and fast to prepare. I served it with a tossed salad and garlic bread. Wonderful!!!! I certainly give it a thumbs up.
posted:
4/13/2002
This is a simple and Quick yet very tasty dinner. Very good with garlic bread and a salad for a complete dinner.
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