Italian New Potato Bake

photo by:kraft

Quartered new potatoes are tossed with grated Parmesan topping and olive oil flavored with garlic and Italian seasoning then baked until tender.

time

prep:

10 min

total:

55 min

servings

total:

8 servings

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LeciaJoy

posted:2/11/2006

This is my new favourite side dish! So easy to make and tastes wonderful. I lined the cookie sheet with parchment paper first, and clean-up was a breeze. Everyone at dinner had seconds. Will make again for sure.

a cook

posted:2/9/2006

This recipe is so delicious. Used Red potatos instead.

a cook

posted:2/4/2006

Simple, easy and delicious! It is a great side for steak! Try the recipe for Kraft's Basil beef.

cjtenney

posted:9/28/2005

So easy to make and such a perfect side dish for Italian food! Even my boyfriend, who doesn't like red potatoes, eats these right up!

a cook

posted:8/11/2005

Add fresh rosemary

jbrewer1155

posted:7/12/2005

I have made this 4 or 5 times and my family loves it!

pebblesmommy71

posted:4/13/2004

I tried this recipe last week and had to make it again the next night. My husband even warmed some potatoes up and put them in a tortilla with cheese, sour cream and salsa. This is a new family favorite which I had to send home with my Mom and Mother-in-Law.

krrush36

posted:1/26/2004

the shake n bake was good but this is better, i even forgot the cheese. but it was still good

tashyra

posted:1/20/2004

was good next to italian chicken

rammes

posted:1/7/2004

My husband and I though the dish was very good. Very easy,and simple to make.Good as left overs as well.