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PHILADELPHIA® Walnut Frosting

PHILADELPHIA® Walnut Frosting recipe
photo by:kraft
Plain cakes and cupcakes are transformed into special desserts when topped with this rich cream cheese frosting studded with toasted walnuts.
time
prep:
10 min
total:
10 min
servings
total:
3 cups or 24 servings, 2 Tbsp. each
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posted:
12/19/2003
This frosting really complimented the Banana Sour Cream Cake. My family and I really enjoyed it!
posted:
11/29/2003
fast and easy
posted:
9/7/2003
My family loved this Frosting. It tasted just like those frostings on cakes at the Bakery. Very creamy and makes alot . The only thing I did diffetent was omit the Walnuts. It was wonderful, I will use it again and again!
posted:
7/29/2003
This frosting is superb -only I add the nuts on top off my frosted cake instead of adding them in the frosting it is easier to spread and it makes a lovely cake that you will be proud to present
posted:
10/7/2002
quick, easy and a change of pace from plain frosting
posted:
8/19/2002
I love this frosting. The cream cheese makes it so rich.
posted:
5/23/2002
Much too sweet, prefer something a little more milder - getting away from the sicking sweetness.
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