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Easy Feta-Chicken Bake

Easy Feta-Chicken Bake recipe
photo by:kraft
10 minutes are all you need to prep a lively Greek-inspired baked chicken dish with peppers, parsley and feta cheese.
time
prep:
10 min
total:
50 min
servings
total:
6 servings
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posted:
7/25/2005
I loved this recipe!!! The feta gives it a distinct & unique taste. I know have a new fetish for feta cheese & chicken!
posted:
5/17/2005
this is a wonderful dish to make and eat instead of using red bell peppers for color ( cause not a lot of flavor comes out whhen you bake them) put a cup of tomatos on the chiken before you put it in the oven. they soke up the lemon juice and are very sweet.
posted:
5/4/2005
I have to make this at least every few weeks for my husband, it is his favorite!!!
posted:
4/30/2005
This recipe is so easy and it tastes great!
posted:
4/8/2005
What a great taste combination! I substituted chopped roasted red pepper strips for the fresh pepper, and it turned out beautifully. One of my new favorites!
posted:
2/28/2005
excellent- and extremely quick to prepare and cook!
posted:
2/27/2005
This will become a staple at our house! I added fresh basil and seasoned the chx with sage as well as salt and pepper. It was mouth watering.
posted:
2/24/2005
I added a little garlic powder with the salt and pepper. Next time I'll add a little cayenne pepper to add a little kick. It's very tasty!!!
posted:
2/16/2005
This is so good, it has to be one of the best chicken recipes I have ever made.
posted:
2/15/2005
This was excellent and simple to make
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