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Frozen Chocolate Mousse Squares

Frozen Chocolate Mousse Squares recipe
photo by:kraft
Chocolate on chocolate, topped with chocolate. Sound stupendous? It is, from the OREO Cookie crust to the whipped center to the chocolate curls on top.
time
prep:
15 min
total:
6 hr 15 min
servings
total:
16 servings
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posted:
8/30/2006
I have made the Mouse Squares twice, It was easy to make and Extremely great taste. 5 stars. And I will make it again. thankyou, BOB! 8-30-2006
posted:
8/24/2006
I might add some coffee flavoring next time.
posted:
8/23/2006
My husband raved about this recipe. Every time he eats a serving he says - this is delicious. It was very easy to make. Definitely a keeper. Next time I might add some coffee to it.
posted:
8/16/2006
The chocolate flavor is very intense so a little bit goes a long way. Add a layer of cool whip on top for an extra oomph.
posted:
8/16/2006
I plan on making this recipe for card club, the girls are choco-holics. I have tasted this before, it's great
posted:
8/15/2006
Several people told me this was the best dessert they had ever eaten. It is easy, too!
posted:
8/15/2006
Too heavy, thought it would come out lighter, so will leave out the cream cheese. Did use all low-fat ingred. except for cookies and taste was good, just too much even when cut in sizes a bit smaller than recipe called for.
posted:
8/11/2006
I made this for a party. I recieved big time colpliments for it, and my fiance requested it for our engagement party!! Great recipe, easy to make, and chocolatey!
posted:
8/8/2006
This was such an easy dessert to make. It was so tasty and the people I made it for loved it! The only suggestion I would make is to crush about 14-16 cookies for the crust instead of only 12. For the amount of butter it calls for and the thickness, more is better!
posted:
8/8/2006
WOW, compliments galore! Made this for a party and everyone that ate it asked for the recipe.
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