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Green-Green Guacamole

4.2 (64)
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Green-Green Guacamole recipe
photo by:kraft
Ripe avocados join cream cheese to create a creamy base for onions and tomatoes to shine in a guacamole dip that has the perfect balance of lime and garlic.
time
prep:
15 min
total:
15 min
servings
total:
1-1/2 cups or 12 servings, 2 Tbsp each
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posted:3/16/2004
I made this for a birthday party and received many compliments. It's a good way to strech avocados to feed more people.
posted:11/15/2003
I made this for my Halloween party. It was a total hit. I will be making this for my Christmas party and parties to come.
posted:9/2/2003
This is wonderful! I also add 3 green chilies or a few drops of hot sauce to make it spicy!
posted:7/29/2003
This is the classic way to make this other than the cream cheese part but it's great! Fresh cilantro is important. And the lime juice makes it authentic. Add salt if too bland. Use salty tortilla chips to dip with.
posted:10/31/2002
posted:10/31/2002
posted:10/30/2002
posted:10/18/2002
The cream cheese adds a great new taste to guacamole! I love the extra zing and texture it gives!
posted:10/11/2002
Take out the cream cheese and it might be worth making. Like cream cheese, but not in this recipe.
posted:10/11/2002
Anxious to try this one and see what kind of a difference the cream cheese adds. Then it will probably rate very good or superb.
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