Savory Pot Roast

photo by:kraft

Think pot roast is a hassle? Think again. In just 20 minutes, fresh carrots, potatoes and tender meat are simmering in tangy sauce for a dish that fits your smart eating pl...read more

time

prep:

20 min

total:

2 hr 20 min

servings

total:

10 servings

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Jgoeckel

posted:9/21/2004

i took the advice i read on here and increased the amounts for the gravy. it was pretty tangy...other than that it was very good.

RayRay69

posted:9/20/2004

This is the best pot roast recipe ever!!! The meat was tender and the flavor was wonderful. You can also use a regular dry onion soup mix and any steak sauce.

a cook

posted:8/30/2004

I didn't care for this much. it smelled great but turned out very dry! I'm sure if i had double up on the sauce and seasoning ingredients i suppose it would have turned out moist. But, i believe in giving a recipe at least 2 tries before i toss it, so i'll make it again but this time i'll add more than what is required.

a cook

posted:8/20/2004

Tasted great, so easy to prepare...The A1 gave everything an awesome zest! What an easy "Sunday" supper... I'd make this one often!

magpug4

posted:8/15/2004

My two young boys and my husband are picky eaters. But this receipe hit the spot with all three of them! I added a little more A1 and water to have more pan gravy. They all ate seconds and especially loved the carrots!

ajandnicksmom

posted:7/26/2004

My husband and 2-year old are both very picky eaters. My husband demanded that I make this again soon. And my 2-year old finally ate pot roast for the first time so i know it was good. thanks for such a good recipe.

a cook

posted:7/11/2004

i have a picky eater husband and he loved this meal i would recommed it to mom's on the go.

dutchess1s

posted:6/23/2004

Very Savory!!! So nice to put dinner in the oven and forget about it for 2 hours - not to mention a clean pan when dinner's done! The A-1(bold & spicy) gave the gravy an excellent flavor. Great, great recipe. Thanks!

a cook

posted:6/23/2004

Very good!! And simple, just what I look for. I don't like complicated recipes... too many ingredients to use. This was perfect, and didn't lack any flavor!!!

chrissie28

posted:6/19/2004

i have always used the baking bag and i thought that was the best. it was simple. BUT this recipe is just as easy and has alot more flavor. i will use this method from here on out!