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Savory Pot Roast

Savory Pot Roast recipe
photo by:kraft
Think pot roast is a hassle? Think again. In just 20 minutes, fresh carrots, potatoes and tender meat are simmering in tangy sauce for a dish that fits your smart eating pl...read more
time
prep:
20 min
total:
2 hr 20 min
servings
total:
10 servings
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posted:
6/23/2004
Very good!! And simple, just what I look for. I don't like complicated recipes... too many ingredients to use. This was perfect, and didn't lack any flavor!!!
posted:
6/19/2004
i have always used the baking bag and i thought that was the best. it was simple. BUT this recipe is just as easy and has alot more flavor. i will use this method from here on out!
posted:
6/15/2004
This was very flavorful, meat, and the gravy A+.
posted:
5/14/2004
I COOK THIS RECIPE AND I DOUBLE IT BECAUSE I HAD FAMILY OVER. I DID HAVE ANY LEFT OVER. SAVORY POT ROAST WAS SUPERB. GREAT.
posted:
3/21/2004
This was really easy and really good. And, because you cook the entire meal in foil the cleanup was a breeze. As my family says...this one's a keeper!
posted:
1/22/2004
My family enjoyed this recipe very much. No leftovers. I would diffently pass this recipe onto family and friends. Thanks again Kraft. Sincerely, Teresa Eddy
posted:
10/31/2003
posted:
10/26/2003
This was a quick tasty pot roast. I've never made pot roast before and this was a wonderful introduction to it.
posted:
9/12/2003
posted:
9/4/2003
Easy prep. and easy clean-up. Especially with a 2yr. old under foot who liked eating it too!
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