Cheesy Mexican Bake

photo by:kraft

I have made this recipe over and over. I have tried different ingredients and it always turns out delicious, however, I added multigrain chips once and it ruined the dish. ...read more

posted by

meledwards00

on 5/19/2013

time

prep:

15 min

total:

55 min

servings

total:

8 servings

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shatxrse

posted:3/1/2004

I thought this was a little too saucy for our taste. Too for my children and I.

a cook

posted:6/10/2003

I loved this recipe --- easy to make, amazing tasting --- should have made at least a double batch - maybe even a triple --- very versatile as you can make it any level of heat you want, from mild to suicidally hot --- a great hit on the pot luck circuit.

brianas93

posted:2/3/2003

This dish was very easy and my family liked it. They even ate the zucchini with no complaints.

a cook

posted:10/24/2002

my children enjoyed helping make it and loved eating it

a cook

posted:10/5/2002

I really enjoyed this recipe, very easy to make. And the kids just loved it! It was even better having the satisfaction that my vegetable 'unfriendly' children had a very nutritious meal without even realizing it!

1ChildO'God