KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Monkey Bread

Monkey Bread recipe
photo by:kraft
No Sunday brunch is complete without sweet, icing-drizzled monkey bread. Our instructions make prep a breeze so you can relax, then enjoy pulling off a warm piece of yummin...read more
time
prep:
30 min
total:
3 hr
servings
total:
20 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
2/16/2009
It is kind of a weird name, but it taste really good!
posted:
12/23/2008
Iam in the process of making this bread right now. Im a little concerned the dough seem very sticky. not like my mothers homeade bread dough. I dont know if I need to add more flour or what. i guess we will see after I bake it.
posted:
12/8/2008
I found this recipe to be easy,fun, and delicious. bravo kraft
posted:
6/24/2007
Everyone in my family loved it! They all thought it was from a bakery it looked and tasted so good!
posted:
6/9/2007
I like making things homemade, and when I did my mom was proud of me, we carried it to our reunion and we told no one that I made it. And it was gone before we left.
posted:
5/10/2007
Try using two packages of jumbo plain biscuts instead of making the dough from scratch. Cut each biscut into four pieces, and line pan that way. Way easier, and just as good. I also put a few mini chocolate chips into mine between layers
posted:
4/11/2007
I tried making this twice and found out from a chef that this dough recipe is hard to make the bread rise. I think it would be better of this resipe is revised a little bit and gives better baking instructions on how to knead the bread and make it rise better.
posted:
2/15/2006
Made this with the help of my 11 year old for the Superbowl. Was the hit of the party and my 11 year old was bragging how he made it for the party
posted:
12/9/2004
My mother mad this recipe when I was a child and it tastes just at good as her's.
posted:
2/12/2004
this waz really great. my family luved it when they tastedit.
K:2073 v0:54423
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email