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Lightning Lasagna

Lightning Lasagna recipe
photo by:kraft
So easy and quick. I used sausage to make the meat sauce and added some feta for extra flavor. My husband loved it
posted by
skfongers
on 10/21/2010
time
prep:
15 min
total:
1 hr 15 min
servings
total:
9 servings
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posted:
8/18/2006
This was a first time making lasagne and both my husband and I enjoyed it. I added some extra sauce, and froze two portions for another dinner. We had it for two different nights for dinner. It was great-would definitely make it again.
posted:
3/20/2004
It was very good, just kind of bland. It needed more kick to it. I added some spinich and mushrooms to the ricotta mixture, but next time I may add some crushed garlic. I may also try adding some pepperoni or italian sausage. Certainly easy and tasty.
posted:
12/27/2003
I made this recipe for company yesterday. It was easy and delicious. Everyone loved it.
posted:
11/16/2003
this was really easy to make and easy to impress people that don't know what goes in their lasagna. But it is good though.
posted:
11/6/2003
Easy and cheap! I made it for a birthday party and everyone loved it!
posted:
8/29/2003
I thought this was a good recipe, but way to cheesy. I would add much more sauce next time. The ricotta cheese left the dish very dry. I would make this again, but with more sauce!
posted:
6/8/2003
This recipe is very easy to follow and doesnt require alot of ingredients. Its a fairly cheap recipe but yet it tastes like a famous chef made it!
posted:
11/7/2002
Not really what I had expected. Too much cheese
posted:
10/30/2002
My Hubby and I often cook together and found this easy to follow. Our first attempt at Lasagna. We added ground pork, bell pepper, onion, garlic, basil to sauce. Served it w/salad, garlic bread and wine. We loved it! We will definately recommend to friends.
posted:
10/23/2002
I'm always looking for hearty recipes once it's colder.
K:1812 v0:54439

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