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Ghosts in the Graveyard

Ghosts in the Graveyard recipe
photo by:kraft
Yet again, you rock the Halloween party. Super-cute Cool Whip ghosts rise out of chocolate pudding topped with cookie crumbs for a treat that's destined to disappear.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
18 servings, about 1/2 cup each
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posted:
10/1/2005
I usually make this redipe around Halloween. My daughter's b-day is in the middle of Oct. and my middle son's b-day is in the middle of Nov., so every year I make them a Halloween Birthday Party complete with costumes and scary themes. This recipe is, of course, the center of the party. I like to add eyeballs and spiders and anything scary. It's always a hit! By the way, I serve it up in a witch's cauldron.
posted:
9/28/2005
My daughter loved this recipe!!!!And my 2 year old loved it also! It looked wonderful!! But instead of useing the CoolWhip insted I used store brought mirang cookies for the ghost, I tried to make the ghost on a piece of wax paper first and it just would'nt stay standing up, but I had these cookies in my cabinet and it turned out very good! Plus I also think that it would be a good idea to use marshmello cream by pipeing it out with a pipeing bag. But this is something ME and my kids enjoyed doing together! THANK YOU!!!!
posted:
9/27/2005
I made this for the office Halloween party. Everyone LOVED it. This recipe is so creative; you will get rave reviews! So easy and very delicious. A LOT of fun. Thank you, Kraft, for another great recipe!!
posted:
9/27/2005
i have been making this reciped for 8 years and my family still loves it.
posted:
9/24/2005
This was a fun dessert to make and serve! It bears repeating every Halloween! Everyone loved it.
posted:
9/20/2005
I made this for a Halloween party and got rave reviews! A real kid pleaser too!
posted:
9/8/2005
The kids love it. Easy to make and never have any of this leftover.
posted:
8/12/2005
I made this dessert twice last Halloween for two different parties. It was a big hit both times. The first time I did it as directed. The second time,I baked a cake and frosted it with a box of chocolate pudding mixed with one container of Cool Whip, and then decorated as stated in the directions.
posted:
7/6/2005
Very fun to make!
posted:
6/30/2005
I made this for my family pumpkin carving party. It was a hit and it was SO good! I would make this again next year. I don't like candy corn so I replaced that with gummy worms. The kids loved that!
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