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Ghosts in the Graveyard

Ghosts in the Graveyard recipe
photo by:kraft
I've made this recipe over and over again. It's everyones favorite halloween dessert! My grandson asks for this one every year.
posted by
 a cook
on 9/13/2013
15 min
1 hr 15 min
18 servings, about 1/2 cup each
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Thanks for the great ideas TRU28!
I tried looking for Cameo cookies; nowhere to be found! Where do I find those things at?! I instead used honey graham crackers. I also bought the Fruit Roll-Ups for the grass and am excited to insert the decorations for a Special Ed students' Halloween party tonight! I think they'll get a kick out of this!
This message is to cook 10/19/2006... I have not made this recipe as of yet, but I was thinking the same thing as you {about the different seasons}. I was thinking that you can use white iceing, some green or red colored sugar, some marshmallows for some snowmen and some candy canes,possibly some Christmas cookies that resemle trees. I am not sure how to arrange it but using your imagination is the best tactic. For Easter I think jell-o egg jigglers would be a nice decoration. For recipes like this and many others tapping into your wildest imagination is always the best. Hope it works out, whatever it is that you may try.
I baked 3 of these cakes for 3 grade school class parties last year! They were a big hit and no cake returned home with the kids. I piped the ghost in with a plastic bag with a small hole at the corner. I was looking for the recipe again... the kindergardner wants to take it for their party this year.
I made this for Halloween last year and it was a huge hit with my younger cousins! It's extremely easy to make (I was not very good at making the ghosts though)! I will definitely make this again this year.
This recipe was very easy to make and was almost completly gone in 1 night. Everyone in my house absolutely loved this festive treasure. I will make this again and again.
my son got so messy helping me make this it was great for the whole family and plan to make it again this year.
My grandchildren will love this and this year they are old enough to try it!
it was fun for the kids
I actually made this recipe for halloween. I thought it would be great for the kids and it was, but the adults loved it just as much. It is sooo good, it's light and creamy like mousse. I will definately make it again. MMMmmmmm!!!
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