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Green Beans and Tomatoes Italian

Green Beans and Tomatoes Italian recipe
photo by:kraft
Deliciously smart, super-easy green beans with tomatoes and basil, drizzled with Italian dressing. Where have you bean all our lives?
time
prep:
10 min
total:
10 min
servings
total:
6 servings, 3/4 cup each
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posted:
12/20/2008
I used this recipe during the Holidays. Everyone raved about it. It added a variety to my menu and it was so easy to prepare. My kind of dish.
posted:
11/11/2008
This is a great and easy recipe to make, made it and is good I will make it over and over.
posted:
10/1/2008
MY BOYS 9 AND 6 LOVED THESE GREEN BEANS.
posted:
9/22/2008
Awsome!
posted:
8/7/2008
Excellent side dish
posted:
7/15/2008
I used a can of green beans and dried Basil instead and I didn't heat it up.It was delicious. I served it with Pork Tenderloin and Rice Pilaf. All the flavors went relly well together...
posted:
7/14/2008
I made this last night with a delicous chicken dinner. I didn't have fresh beans so I used frozen and sauted some fresh garlic in olive oil. Poured the garlic and olive oil with tomatoes over the cooked beans with some salt and pepper. It was so delicious. Thanks Kraft.
posted:
5/4/2008
Excellent! *****
posted:
3/26/2008
It was delicious for all. I had to make it again, this time I used frozen whole green beans and sliced roma tomatoes. It was so good my picky son asked why I didn't make these for him when he was growing up, instead of regular ones.
posted:
3/7/2008
i steamed fresh green beans and then mixed with the dressing and cut roma tomatoes. the family loved it and complimented me on doing something new with the vegetables! =)
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