KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Green Beans and Tomatoes Italian

Green Beans and Tomatoes Italian recipe
photo by:kraft
Deliciously smart, super-easy green beans with tomatoes and basil, drizzled with Italian dressing. Where have you bean all our lives?
time
prep:
10 min
total:
10 min
servings
total:
6 servings, 3/4 cup each
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
4/7/2006
This was so easy and delicious. I added shrimp to this recipe and we ate this as our main meal. Great especially in warmer weather. Will make it at least once a week.**************
posted:
4/5/2006
Instead of using the tomatoes I used a can of Rotel, it gave it alittle kick and my family loved it.
posted:
4/4/2006
Canned beans are just as good and almost always on hand in pantry, Canned tomatoes can also be drained and used. As tasty a dish as you want it to be. YUM
posted:
4/4/2006
Use fresh green beans and serve cold for a refreshing dish, especially in the summer. Wonderful and healthy, too!
posted:
4/4/2006
I have been making this recipe for over 13 years and still love it as much now as then. You can use fresh green beans or canned and it still tastes great!
posted:
4/4/2006
I have been making this for years and now see it on Kraftfoods. I also amke it with can diced tomatoes and top with almonds. You can also top with mozz cheese for more flavor.
posted:
2/24/2006
My husband loved it! I didn't have any fresh basil on hand but I think the dressing gave it enough flavor. Great to make ahead and keep in the fridge till needed. Would be easy to double for a picnic!
posted:
2/3/2006
mAde for a dinner party and everyone claimed to have enjoyed it. I personally loved it and have made it twice since then.
posted:
1/17/2006
Very good, we just had this dish amd everyone loved it.
posted:
10/30/2005
Excellent recipe! I added mild rotel tomatoes which just intensified the flavor. highly recommend!!
K:2706 v0:54503
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email