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Green Beans and Tomatoes Italian

Green Beans and Tomatoes Italian recipe
photo by:kraft
Deliciously smart, super-easy green beans with tomatoes and basil, drizzled with Italian dressing. Where have you bean all our lives?
time
prep:
10 min
total:
10 min
servings
total:
6 servings, 3/4 cup each
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posted:
11/5/2004
this recipe is light and enjoyable. Easy to prepare !!! I only wish that I had visited the site before.... Ebjoy everyone!
posted:
10/13/2004
It was wonderful and the colors make it look good enough for a holiday dish. Tip: keep the beans in hot water until the very last minute. They cooled a little too quick for my taste, even with the dressing and tomatoes at room temp.
posted:
3/3/2004
The kids want eat 2 many green things but this is one we use alot.I go light on the dressing.Works well for the covered dish party to.
posted:
2/18/2004
it was very good and simple to make. my family is wanting it again.
posted:
2/4/2004
Had the leftover green beans last night (since my husband and I are retired, we're lucky enough to usually have leftovers) and found that this recipe is one of those that improves after a few days in the refrigerator. Would be a great make-ahead dish for any occasion.
posted:
12/25/2003
nice one...
posted:
5/19/2003
posted:
4/25/2003
EVERYONE LOVED THIS RECIPE EVEN MY GRANDDAUGHTER WHO HATES VEGGIES.
posted:
3/22/2003
quick and easy to make. I will bring it to the next party i go to.
posted:
2/19/2003
Liked even by the non-vegetable lovers of the group!
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