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Baked Ziti

4.2 (439)
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Baked Ziti recipe
photo by:kraft
There's a good reason so many families make baked ziti: This three-cheese comfort food only takes 10 minutes to prep. Bring it on.
time
prep:
10 min
total:
50 min
servings
total:
8 servings, 1-1/4 cups each
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posted:7/25/2008
I love how moist and not dried out it was. I used a tomato basil sauce for flavor.
posted:7/18/2008
My family loved this.
posted:7/14/2008
Easy and I use my own sauce with ground beef and sausage - IT'S REALLY great - Always a big hit!
posted:7/11/2008
It was good but not outstanding. I will still make again.
posted:6/17/2008
My whole family loved this meal!! It was quick and easy to make and had a very nice flavor to it. It has made my husband's "A" list and my 3 children loved it too!!
posted:6/15/2008
Very easy and very good! I added one pound of ground sirloin, diced green pepper and onion. I also added some garlic and crushed red pepper flakes. Plenty of leftovers for work this week!
posted:6/2/2008
this recipe was awsome. me and some of my family members love it. baked ziti is my favorite italian foods besides pizza!!
posted:5/31/2008
I made this for the first time tonight. Easy, inexpensive and tates great! I used Ragu Robusto sauce and added sauteed onions and garlic. Next time I will add a little more sauce, the only complaint from my family is that it was too dry. It will be added to our family favorites now!
posted:5/19/2008
good safe,easy dish. needed more flavor.
posted:5/18/2008
I used a 24oz cottage cheese and Bertoli Marinara Sauce. It was fantastic!
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