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Crab Dip

Crab Dip recipe
photo by:kraft
Canned crabmeat, red pepper, lemon juice and parsley are blended into cream cheese and Thousand Island dressing for a delicious appetizer dip.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
16 servings, 2 Tbsp. dip and 16 pieces
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posted:
7/16/2005
I also used the Zesty Ranch and this was a huge hit at the party. I loved it because it didn't taste or smell "fishy". Very quick and easy would definately make again!!
posted:
11/7/2004
I made this recipe many times and it has always been a big hit. Very good and highly recommended!
posted:
10/29/2004
I like using a spicy dressing rather than thousand island -- zesty ranch is awesome
posted:
8/31/2004
This is definitely a very good recipe. It wasn't too fishy tasting. The only thing I would have done different is make more!
posted:
8/8/2004
IT WAS DELICIOUS..
posted:
8/4/2004
I might make this again......I thought it was good and so did my nephew, but no one even tried it at the party we had. so maybe if I was around different people.
posted:
4/29/2004
I made it for a party and everyone loved it ! Not to mention that I loved it also. I would make this again anytime just for my family!
posted:
4/1/2004
This dip was very easy to make. The lemon juice and dressing give it a slight kick that set it apart from other crab dips.
posted:
1/20/2004
It was a easy and well like recipe.
posted:
11/4/2003
K:3166 v0:54712
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