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Crab Dip

Crab Dip recipe
photo by:kraft
Canned crabmeat, red pepper, lemon juice and parsley are blended into cream cheese and Thousand Island dressing for a delicious appetizer dip.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
16 servings, 2 Tbsp. dip and 16 pieces
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posted:
3/17/2002
posted:
2/26/2002
The crab dip was very good. I found that I needed to add a little more lemon juice and some minced garlic for flavor.
posted:
1/29/2002
The best crab kip i have ever eaten which is the only one that i have bought which i was paying about 3.00 for one half cup thank you so much
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