KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Almond-Crunch Pumpkin Cheesecake

Almond-Crunch Pumpkin Cheesecake recipe
photo by:kraft
A classic cheesecake made with pumpkin and spices is crowned with a brown sugar, coconut and almond topping that is broiled until golden and crunchy.
time
prep:
15 min
total:
5 hr 45 min
servings
total:
16 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
10/14/2011
Made this cheesecake last night as a trial run for Thanksgiving. Excellent recipe and I will make it for Thanksgiving. Subtle pumpkin flavor and excellent crust with the topping make this a showy dessert. I do think, however, that a bit of vanilla and using cinnamon as one reviewer suggested will enhance the flavor better. Also I may try the pecans instead of the almonds. All in all this looks like it will be a standard dessert at my Thanksgiving table.
posted:
11/24/2010
My family just loved this cheesecake. I made it once & everyone loved it so much that I made it for Thanksgiving.
posted:
11/21/2010
This is the dessert my family requests at Thanksgiving now! It's so good!
posted:
5/13/2008
Delicious!!! Subtle pumpkin taste(if you don't mention is a pumpkin cheesecake, people will not know, except they ate a delicious cheesecake). The chopped almonds mixed in the honey maid grahams makes a crunchy and very, very tasteful crust. Make sure you click on the link for the almond crunch topping. The blend of brown sugar, butter, coconut, almonds and cinnamon (special extra) is delicious, and adds extra flavor and taste to the cheesecake.
posted:
12/27/2007
I made this Cheesecake for Thanksgiving and everyone loved it. It was gone before the pumpkin pie. I had to make another one for friends at work that wanted to try it. They loved it also. This was the first cheesecake that I had ever made and it came out great
posted:
11/17/2007
My nephew now thinks this should be a staple at Thanksgiving dinner.
posted:
11/1/2007
Wonderful Cheesecake I won 2nd price in our Halloween bake off. It was a big hit will make it again.
posted:
7/9/2007
Made it for Thanksgiving for 5 people, no leftovers. Planning to make again this year, due to popular demand.
posted:
3/20/2007
took this to a bridal shower, and now they want me to make it for the dinner rehearsal. It was that good!
posted:
11/25/2006
Made this for Thanksgiving, everyone LOVED it!
K:3813 v0:54715
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email