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Double-Banana Bread

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video by: kraft
Your friends and family will seriously "go bananas" over this spectacular bread.
time
prep:
15 min
total:
1 hr 30 min
servings
total:
18 servings, one slice each
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posted:
3/14/2006
Was a bit on the dry side.
posted:
12/27/2005
Came out pretty good, but a bit dry. Perhaps I will bake it for a shorter time, or maybe use a bit more oil? Very easy recipe and tastes good. Very healthy also, since there's not so much oil.
posted:
11/23/2005
This bread was great! I made it with Splenda instead of sugar and it turned out very well. I will definitely make this bread again.
posted:
8/9/2005
This is my fav. recipe for banana bread and its very simple to master. Even when the kids want to help out.
posted:
7/20/2005
use chocolate chips instead of walnuts
posted:
7/20/2005
To cut back on calories and fat I didn't add any butter, and less oil. It was a little dry because of this, but it was fine with a glass of milk.
posted:
7/11/2005
This was my first time making banana bread and this recipe was simple and came out soooo good. I love nuts so I added more nuts to the recipe, came out perfect.
posted:
6/27/2005
This was the best bread I have ever baked!! I didn't use nuts and instead of the Post Selects cereal, all I had in hand was Honey Bunches of Oats with Almonds. It still tasted great and very moist! Even my 4-year old loved it, and she's very picky!!
posted:
6/20/2005
This recipe was one of the best banana breads I have ever had. The whole family loved it.
posted:
5/17/2005
I have made this banana bread several times. My family eats it so fast that there is never anything left for the next day.
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