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Chicken-Pasta Skillet

Chicken-Pasta Skillet recipe
photo by:kraft
Pasta? Check. Chicken? Check. Cheese? You bet. All you need is a skillet to turn them into a tasty dish that can be part of a smart eating plan.
30 min
45 min
4 servings
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this dish was very good although I put it in the oven for 45 mins and some of the pasta was still undercooked, may need an hour. I also put in parsley and garlic with the chicken as it was cooking. Used mozzarella cheese and a 6 cheese blend, tasty
Very yummy. Family really liked it. I would def. make this again!
I added a cut up zucchini with the vegetables (and my son ate it!). Next time I will add garlic and use less sauce. Good recipe.
It was tasty enough to eat. But in the end, I felt it was a little bland. To me it just tasted like spaghetti sauce. Maybe I will add less sauce if I make it again. I think more spices should be added to the recipe and/or the chicken should be marinated/seasoned. But having said that though, I went back for seconds and enjoyed it enough.
I would make this again, but I would make a few changes. This dish can be made with much less trouble in the oven by boiling the pasta first, cooking the chicken and vegetables in a sautee pan, then mixing all together and baking. It tasted great though!
This is delicious! My family loved it! I used plain spaghetti sauce and doctored it up with garlic, Italian seasoning, and used a little extra cheese. Recommended to a friend who's family loved it as well!
Great recipe! A couple of modifications/additions I made to give it a bit more flavour: 1/2 tbsp garlic salt; 2 tbsp Italian seasoning; 1 tsp parsley flakes; sauteed mushrooms. Both my fiance and I thoroughly enjoyed it. In fact, he almost finished the entire thing in one sitting! This recipe is definitely a keeper and it will be added to my weekly rotation.
Delicious! Easy to make, and it heats up great for leftovers. It's definitely filling.
The entire family loved this dish. I did cook the chicken with minced garlic, garlic salt, pepper and oregano - otherwise I think it would have been a bit bland. It is definitely in our rotation!
This recipe was delicious. I added some shrimp along with the chicken and seasoned it with garlic salt and pepper. I used a mushroom and green pepper pasta sauce. Followed everything else according to the recipe, and it turned out great.
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