KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Pinterest
View More Recipes

Lemonade Cheesecake

4.5 (352)
rate it now!
Lemonade Cheesecake recipe
photo by:kraft
You can’t beat the flavor in this smart-option lemony cheesecake, but make sure to beat the ingredients together when you’re making the filling. That’s how it gets creeeeamy.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
8 servings
add your photo add your photo
previous photo
1
|
1
next photo
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:12/6/2008
Need to use 2 Tbsp or more of the drink mix to give the pie flavor. I used a Nilla wafer pie crust which was good but next time will use more drink mix.
posted:11/1/2008
You should never use fat-free ANYTHING when making a cheesecake. You have to have some fat in there to give the cheesecake flavor and feel so it doesn't taste like you're chewing on air. I made this cheesecake using whole creamcheese, whole milk and an extra tsp of drink mix and STILL it felt like I was chewing on air. It had no flavor at all.
posted:10/14/2008
This was great! So easy to make. Lemon meringue pie is my all time favorite and this pie ranks right up there with it. My husband said it was so good that he thought I had bought it.
posted:10/2/2008
This is a really easy and very refreshing dessert. I also used a sugar free peach drink mix and cut peach slices and placed them on the cheesecake and it was a big hit.
posted:9/27/2008
Good but needs more than one teaspoon of lemonade mix--maybe one tablespoon. The lemon flavor was almost non-existent.
posted:8/27/2008
I used 2 teaspoons of Crystal Light and the flavor was not overpowering. Everybody loved this both times I've made it! Even kids love it!
posted:8/19/2008
very easy to make.
posted:8/11/2008
I'm not a big fan of cheesecake- but this is very cool. I made it for a bbq- and i was sick of making the same old things- this was nice for a hot day! Everyone loved it!
posted:8/6/2008
Light, fluffy, perfect for a hot evening. I used one of the Crystal Light To Go packets so I didn't have to open a whole tub.
posted:7/8/2008
I made this for dessert at a cookout and everyone loved it! It is a good alternative to plain cheesecake.
K:1175 v0:55173
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=600px;height=400px
sign up to become a member sign up for email