Raspberry Sherbet

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photo by:kraft

Made in a blender, this easy frozen sherbet is a mix of low-calorie raspberry drink mix, milk and COOL WHIP.

time

prep:

10 min

total:

6 hr 10 min

servings

total:

1-1/2 qt. or 12 servings, 1/2 cup each

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Minpin4

posted:9/1/2003

001sarah

posted:8/4/2003

yum!

a cook

posted:7/12/2003

I have been looking for an easy recipe like this forever!! I'm definitely going to try using this recipe with my mother since she sure does love this stuff!! Now if I could only get her to cook with me! HA!! HA!! I hope this recipe works with my nonfat vegan chocolate pudding recipe b/c I've been trying to convert it to a frozen treat like fudge pops! I'm definitely open to ideas!! Any Vegetarians out there?!!!

iNn_lOve

posted:7/10/2003

This is delicious! My husband and kids all love it, and it's a great opportunity for me to kick back and enjoy a snack without worrying about the nutritional content.

a cook

posted:8/1/2002

My Mother used to make this for my Sister and I when we were kids. I have tried for years to find this recipe, and finally found it. This makes the best Raspberry Sherbet I have ever tasted!