15-Minute Chicken Soft Tacos

photo by:kraft

Takeout's got nothing on these chicken soft tacos. They're ready in 15 minutes—a perfect weeknight solution when you're crunched for time.

time

prep:

15 min

total:

15 min

servings

total:

5 servings

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What You Need

Tbsp. oil

lb. boneless skinless chicken breasts, cut into thin strips

cups water

cup TACO BELL® Thick & Chunky Mild Salsa

pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix

cups instant white rice, uncooked

flour tortillas (6 inch)

3/4

cup KRAFT 2% Milk Shredded Cheddar Cheese

Make It

HEAT oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 4 min. or until done.

ADD water, salsa and seasoning mix; stir. Bring to boil. Stir in rice; cover. Reduce heat to low; cook 5 min.

SPOON chicken mixture evenly onto tortillas; sprinkle with cheese. Fold up sides of tortillas to enclose filling.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Variation

Substitute 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast, cut into strips, for the cooked fresh chicken strips. Omit oil. Bring chicken, water, salsa and seasoning mix to boil in large nonstick skillet. Stir in rice; continue as directed.

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a cook

posted:10/23/2002

oker

posted:10/14/2002

quick nutritious lunch

a cook

posted:10/13/2002

I had found this recipe in a magazine. It was called 15 minute Mexican Chicken & Rice Wraps. It is what drew me to this Web site. My husband and I started Weight Watchers and needed to know the nutritional guide to figure the points. It's only 9 points per serv. which is two taco's. I have made this 4 times in the past. Have passed it on to several friends and relatives. It is one of our favorites.

vsilvia

posted:10/9/2002

I like easy and tasty recipes that I can serve my family, this is one recipe that I will make it again.

Elaine1222

posted:10/8/2002

a cook

posted:10/4/2002

a cook

posted:9/13/2002

I have made this recipe more than once, I truly enjoy everything about mexican food. I have even served this to company and have gotten raves!!! I highly recommend that if in a pinch, you want a quick, easy and fairly well balanced meal, try this with a salad. You won't be dissapointed!

saballinger

posted:9/11/2002

Awesome and makes great left overs!

a cook

posted:8/28/2002

tasty, simple and FILLING!

a cook

posted:8/21/2002

This was an EXCELLENT dish! My husband and I made it with pre-cooked chicken, and it took us about 10 minutes to make the whole thing, and it was delicious!!!