15-Minute Chicken Soft Tacos

photo by:kraft

Takeout's got nothing on these chicken soft tacos. They're ready in 15 minutes—a perfect weeknight solution when you're crunched for time.

time

prep:

15 min

total:

15 min

servings

total:

5 servings

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What You Need

Tbsp. oil

lb. boneless skinless chicken breasts, cut into thin strips

cups water

cup TACO BELL® Thick & Chunky Mild Salsa

pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix

cups instant white rice, uncooked

flour tortillas (6 inch)

3/4

cup KRAFT 2% Milk Shredded Cheddar Cheese

Make It

HEAT oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 4 min. or until done.

ADD water, salsa and seasoning mix; stir. Bring to boil. Stir in rice; cover. Reduce heat to low; cook 5 min.

SPOON chicken mixture evenly onto tortillas; sprinkle with cheese. Fold up sides of tortillas to enclose filling.

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Kraft Kitchens Tips

Variation

Substitute 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast, cut into strips, for the cooked fresh chicken strips. Omit oil. Bring chicken, water, salsa and seasoning mix to boil in large nonstick skillet. Stir in rice; continue as directed.

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1warrior

posted:5/28/2009

My husband said it might be the best thing I've ever made! and it was so easy! I used an Uncle Ben's asian rice pouch that I had in the cupboard and chicken fajita seasoning.

littlelaiche

posted:5/18/2009

My husband loves this place downtown known for their stuffed burritos! So I decided to give him a little taste of that & made this recipe for dinner. HE LOVED IT! I added a can of black beans & used chicken-taco seasoning mix. We also used sour cream to dip the taco's in. Great & easy recipe!!

boobaby

posted:3/12/2009

I made this with hamburger meat instead of chicken.

lisabisaroo

posted:2/8/2009

Awesome!! Loved it, will make it many more times

bbw_32829

posted:1/22/2009

We really liked them and they really were very easy to make.

a cook

posted:1/10/2009

Very easy to make and I think the cheese really adds to the taste. Very good!

a cook

posted:11/5/2008

This recipe was so easy and fast. I dirtied few dishes and was a real hit. It made the whole house smell like a mexican restaurant. I added more peppers and extra seasoning...we like it spicy!

a cook

posted:11/4/2008

This is my favorite taco recipe. My husband and I make it all the time. It works really well with steak too.

achoules

posted:9/7/2008

My husband and I both loved this one, so quick and easy. It was great leftovers as well!

mazeybrd

posted:7/8/2008

Really good and easy on any night you don't feel like cooking