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Chocolate-Peanut Butter Truffles

Chocolate-Peanut Butter Truffles recipe
photo by:kraft
Sure, you have to wait for them to firm up in the fridge, but these meltingly delicious Chocolate-Peanut Butter Truffles are surprisingly quick to make.
time
prep:
20 min
total:
1 hr 20 min
servings
total:
Makes 6 doz. or 18 servings.
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posted:
12/11/2004
These truffles were delicious and fairly quick and easy to make. However, I wouldn't recommend using a melon baller to roll the truffles, because the chocolate/coolwhip mixture kept getting stuck inside. I also suggest dipping the truffles in melted chocolate instead of cocoa powder, because the power gave the truffles a bitter taste on the outside.
posted:
12/10/2004
This recipe is very easy to make and tastes great. I used powdered sugar for the coating but would recommend using something else such as nuts because the powdered sugar was absorbed very quickly. Other than that it is a good recipe.
posted:
12/6/2004
This recipe was very easy and delicious. I used a variety of coatings. Crushed candy canes work well. I also used brown sugar on some. Highly recommended!!
posted:
12/6/2004
great and easy recipe! They go so quickly and people are always asking me to make them.
posted:
12/3/2004
I plan to bring these to a cookie exchange; should I put them each in a little paper baking cup?
posted:
11/24/2004
Easy to make and the kids can help!
posted:
9/3/2004
Very good!!! We all helped clean this plate!!
posted:
7/21/2004
these are soooooo good and chocolaty, very rich. They were a hit, when I made them. I can't wait to make again, and very easy!!!!!!
posted:
6/16/2004
Soo easy and everyone loves it. It is also a gluten free treat for those sensitive to gluten.
posted:
6/1/2004
Very easy to make --the peanut butter was not over whelming --great for the holidays or a special gift
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